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Playing with food

  • Playing with food

    Mulled Wine for Chilly Nights

    Wine, spices, fruit, nature and science come together in a piping hot celebration of flavors

    Dr. Dafna Mandler November 21, 2023 זמן קריאה משוער 7 7 min
  • Playing with food

    The Art of Italian Pasta Making

    Understanding Wheat Protein - Gluten - and its Culinary Magic

    Dr. Dafna Mandler November 2, 2023 זמן קריאה משוער 15 15 min
  • Playing with food

    Umami - The Unfamiliar Taste

    There can be no disputes in matters of taste and ion channels. Exploring the science of umami - the fifth taste.

    Dr. Dafna Mandler March 9, 2023 זמן קריאה משוער 10 10 min
  • Playing with food

    Life is Good Like Strawberries

    The perfect balance between sweet and sour - Strawberry Science

    Dr. Dafna Mandler November 23, 2022 זמן קריאה משוער 7 7 min
  • Playing with food

    A Storm In A Teacup

    There’s nothing like green tea cookies to explain the chemistry behind the processing of tea from the field to the piping hot cup

    Dr. Dafna Mandler January 25, 2022 זמן קריאה משוער 7 7 min
  • Playing with food

    The Stars, The Stripes and... The Caramel

    Caramel Popcorn - the recipe and the science behind it

    Dr. Dafna Mandler July 4, 2021 זמן קריאה משוער 7 7 min
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